Light Crab Salad with Mayo Dressing



This light crab salad with a mayo dressing is a refreshing and delicious dish that's perfect for a light lunch or dinner. The lump crab meat is combined with crisp cucumber, red bell pepper, and fresh herbs, all dressed in a tangy and creamy mayo dressing. It's a delightful and healthy option for seafood lovers!

Ingredients:
  • 8 oz lump crab meat
  • 1/2 cup diced cucumber
  • 1/2 cup diced red bell pepper
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons chopped green onions
  • 1/4 cup light mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • Lettuce leaves for serving

Instructions:

In a large bowl, combine the lump crab meat, diced cucumber, diced red bell pepper, chopped fresh parsley, and chopped green onions

In a separate small bowl, whisk together the light mayonnaise, lemon juice, Dijon mustard, and season with salt and pepper to taste

Pour the mayo dressing over the crab salad mixture and gently toss until everything is well coated

Refrigerate the crab salad for at least 30 minutes to chill and allow the flavors to meld

To serve, place lettuce leaves on plates and top with the chilled crab salad

Enjoy your light crab salad with mayo dressing!


Comments

Post a Comment

Popular posts from this blog

Chocolate Chip Cookie Dough Cake

Image
Indulge in the ultimate treat with this Chocolate Chip Cookie Dough Cake. It's a moist and tender cake filled with a luscious cookie dough filling, making it a delightful combination of cake and cookie flavors. Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup unsalted butter, softened 3/4 cup granulated sugar 3/4 cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 1/2 cup milk 1 cup chocolate chips 1/2 cup mini chocolate chips 1/2 cup chopped walnuts optional For Cookie Dough Filling: 1/2 cup unsalted butter, softened 1/2 cup granulated sugar 1/2 cup brown sugar, packed 2 tablespoons milk 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 teaspoon salt 1/2 cup mini chocolate chips Instructions: Preheat the oven to 350F 175C Grease and flour two...
Read more

Super Immune Boosting Smoothie

Image
The turmeric, ginger, berries, and spinach in this Super Immune Boosting Smoothie are full of nutrients and antioxidants. It's a tasty and healthy way to help your immune system. Ingredients: 1 cup almond milk 1 ripe banana 1/2 cup frozen mixed berries 1 tbsp ground flaxseed 1 tsp turmeric powder 1 tsp grated ginger 1 handful spinach leaves 1 tbsp maple syrup optional Ice cubes optional Instructions: In a blender, mix all the ingredients together Mix until it's creamy and smooth If you want to make it less sweet, you can add maple syrup For a colder consistency, you can add ice cubes Pour into glasses and serve right away
Read more

No Bake Pineapple Cheesecake Parfait

Image
Indulge in the tropical delight of these No Bake Pineapple Cheesecake Parfaits. With layers of buttery graham cracker crust, creamy cheesecake filling, and sweet pineapple, it's a delightful treat without the need for baking. Ingredients: 1 1/2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 1 cup cream cheese, softened 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 cup whipped cream 1 cup crushed pineapple, drained 1/4 cup toasted coconut flakes Instructions: Put graham cracker crumbs and melted butter in a bowl and mix them together Mix until the crumbs are covered all over The crust is made by putting the graham cracker mixture on the bottom of serving glasses or jars Beat cream cheese until it's smooth in a different bowl Add the vanilla extract and powdered sugar and keep beating until everything is well mixed Add whipped cream and mix it...
Read more