Keto Meatballs in Instant Pot



Delicious and easy keto meatballs made in the Instant Pot. These low-carb and gluten-free meatballs are perfect for a quick and satisfying meal.

Ingredients:
  • 1 lb ground beef
  • 1/2 cup almond flour
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup heavy cream
  • 1 large egg
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup sugar-free marinara sauce

Instructions:

In a large bowl, combine ground beef, almond flour, Parmesan cheese, parsley, heavy cream, egg, garlic, oregano, basil, salt, and black pepper

Mix well

Form the mixture into meatballs, about 1 inch in diameter

Pour marinara sauce into the Instant Pot

Carefully place the meatballs into the sauce in the Instant Pot

Close the Instant Pot lid and set to high pressure for 8 minutes

Once cooking is complete, perform a quick pressure release

Serve the meatballs over cauliflower rice or zucchini noodles

Garnish with additional Parmesan and parsley if desired


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